Restaurant Supervisor Filled

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Job overview

We operate a diverse and extensive portfolio of premier hospitality properties, providing guests with authentic Caribbean experiences supported by a large-scale infrastructure that ensures consistency, quality, and a stable professional community for our workforce.

Job Type Full Time
Location Eagle Beach
Date Posted September 29, 2026
Views 1
Applicants 0

Company Snapshot

Divi Resorts Aruba is an established collection of beachfront resort properties on Eagle Beach, known for warm Caribbean hospitality. Divi Resorts offers a structured, dependable workplace where team members can build a stable, long-term career.

Position Highlights

Restaurant Supervisor. Running the restaurant floor with the F&B Leaders, your core purpose is to deliver smooth, well-staffed service and a great dining experience at every meal. You will roster and train staff, inspect set-up, monitor seating and service standards, visit tables, manage stock, cash and daily sales, and resolve guest feedback.

Key Responsibilities

  • Assist the F&B Leaders in overseeing daily operations, including banqueting functions and organized events
  • Monitor staff attendance and grooming, prepare the duty roster and schedule meal breaks
  • Review the logbook, reservations, VIP reports and group activities
  • Inspect workstations before opening, ensure service standards for breakfast, lunch and dinner, and monitor seating
  • Visit tables to ask guests how they are enjoying their meal, and attend to complaints and feedback
  • Guide and train new service staff, and delegate duties to the outlets
  • Ensure sufficient stock for daily use and that all stock is accounted for
  • Ensure daily cash and credit collections are in order and record the daily sales report
  • Keep workstations neat, clean and hygienic, and report equipment malfunctions immediately
  • Assist with monthly F&B promotions and take responsibility for sales, revenue and profit and loss

Requirements, Skills & Traits

Requirements:

EPI hospitality diploma or 5 years of experience in a similar position. Fluent in English, Spanish and Dutch. Able to work different shifts. Must have a valid Health Card. Must hold a Dutch passport or a valid work permit.

Core Skills:

Restaurant operations and service standards. Staff rostering and training. Stock control, cash and credit collection, and daily sales reporting. Food safety and HACCP guidelines.

Soft Skills:

Service oriented and composed when handling complaints. Organized leader who delegates clearly.

Success Metrics

Every meal period runs smoothly with the right staffing and set-up, guests are satisfied, stock and cash records are accurate, and sales targets are supported.

Benefits

  • Life and Disability Insurance
  • Full Attendance and Year-End Bonus
  • Vacation Savings Plan
  • Dental and Vision Insurance
  • Training and Education Allowance

Employment Culture & Growth

At Divi Resorts Aruba, the restaurant teams shape a key part of every guest's stay. This supervisory role offers operational leadership within an established resort group, with a training and education allowance that supports your continued growth.

How To Apply

Send your Cover Letter and CV to email recruiter@megaresorts.com or pass by the HR Office located at the Tamarijn Beach Resort

Benefits

  • Compensation & Financial Benefits Competitive pay, bonuses, pension, or other financial benefits.
  • Growth & Development Career progression, training, mentoring, or professional development.
  • Health & Wellness Health coverage, wellness support, or related employee programs.
  • Time Off Paid vacation, public holidays, personal leave, or wellness days.
  • Workplace Perks Staff discounts, meals, transport, or other workplace extras.