Kitchen Steward
Job overview
You will clean kitchen equipment, fridges, ovens, filters and hoods, handle deep-fry oil and waste areas, prepare the buffet before service and report breakdowns and safety issues.
What the job involves
- Clean and sanitize all kitchen equipment
- Strain and change deep-fry oil as required
- Clean and sanitize food storage areas, walk-in fridges, freezers, ovens, freestanding hot and cold boxes and dry storage cupboards
- Clean filters and hoods
- Clean and sanitize the loading dock, rubbish containers and all rubbish bins from food production and service areas
- Store all cleaned articles in the correct areas, and remove stains from dishes and cutlery as required
- Prepare the buffet before service and clean after service
- Keep all access and traffic areas clear and clean
- Keep equipment in the steward’s area in good condition, and report breakdowns, accidents, breakages and safety issues to the Leader
Requirements
- Can understand and speak Papiamento
- Able to work different shifts
- Must have a valid Health Card
- Must hold a Dutch passport or a valid work permit
- Food safety and HACCP guidelines
Preferred
- High school diploma preferred but not required
Benefits stated in this listing
- Life and Disability Insurance
- Full Attendance and Year-End Bonus
- Vacation Savings Plan
- Dental and Vision Insurance
- Training and Education Allowance
How to apply
Send a cover letter and CV to recruiter@megaresorts.com, or hand them in at the HR office at the Tamarijn Aruba All Inclusive.
More about the employer: Divi Resorts on Aruba Jobs.
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